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Medium: Nicaragua

Sale price $22.99 USD

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$22.99
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$21.84
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$43.68
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$21.84
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This Nicaragua medium roast is for dads who appreciate the details—because the details matter. Grown by smallholder farmers in Molino Norte, Matagalpa, Nicaragua, at 900–1590 meters in clay-mineral soil, it features cocoa, floral, and bright citrus tones from Yellow and Red Catuai, Catimor, and Parainema varieties.

Fully washed, fermented 12–14 hours, then patio and raised-bed dried, it’s a clean, balanced cup that proves doing things right always tastes better.

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